Ag, leadership celebrated during National FFA Week
INDIANAPOLIS, Ind. — This month, nearly 670,000 FFA members across the country will share the story of agriculture as part of National FFA Week.
Whether it is through service projects or community gatherings, National FFA Week is a time for FFA members to raise awareness about the role the National FFA Organization plays in the development of agriculture’s future leaders and the importance of agricultural education.
National FFA Week always runs Saturday to Saturday and encompasses Feb. 22, George Washington’s birthday.
This year, the week kicked off on Feb. 16 before it culminates on Feb. 23.
The National FFA Board of Directors designated the weeklong tradition, which began in 1948, in recognition of Washington’s legacy as an agriculturist and farmer.
A group of young farmers founded FFA in 1928, and the organization has been influencing generations that agriculture is more than planting and harvesting — it involves science, business and more.
FFA provides the next generation of leaders who will change the world.
The top school-based youth leadership development in the nation, FFA continues to help young people rise up to meet new agricultural challenges by helping members develop their unique talents and explore their interests in a broad range of career pathways.
FFA members are our future leaders, our future food-suppliers, our future innovators and so much more!
National FFA Week is a time for FFA members to share agriculture with their fellow students as well as their communities.
During FFA Week, the six national officers will visit chapters across the country.
Western Region Vice President Shea Booster will visit Arkansas; Adrian Schunk, eastern region vice president, will visit West Virginia; Ridge Hughbanks, central region vice president, will visit Iowa; Jordan Stowe, southern region vice president, will visit South Carolina; Layni LeBlanc, national secretary, will visit Washington; and National FFA president Luke O’Leary will visit Connecticut.
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